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Winter Cooking Class at Otesaga Resort Hotel

Explore the wonderful world of cooking with the experts. Join acclaimed Executive Chef Jim Perillo and distinguished Executive Pastry Chef Peter Calhoun for an evening of food and fun. Chefs will interact hands-on with participants, and each class has a new focus and new recipes to add to your repertoire. All skill levels welcome!

$99 per person, per class. Classes are limited to 15 participants and pre-registration is required.

Winter Cooking Class at Otesaga Resort Hotel
General Information:
60 Lake Street, Cooperstown, NY13326
Tuesday, January 19, 2016
Tuesday, February 16, 2016
Tuesday, March 22, 2016
Call (607) 544-2524 for reservation