Brewery Ommegang's Executive Chef Evan Brown will serve up delicious dishes with love on Valentine's Day at Café Ommegang. The café will offer evening hours on Saturday, February 14, and four seatings are available: 6:00, 6:30, 8:00, and 8:30. Reservations are required and must be made for groups of two or four.
Dinner will be served in three courses.
- First course: butternut soup with apple foam or Ōra King salmon tartar.
- Second course: roasted beef tenderloin with Yukon potato puree and sautéed carrots or half a young chicken served with truffle and herb frites and boudine blanc or vegetable pasta with Moroccan sweet potato puree, chickpeas, Swiss chard, preserved lemon, cilantro, and pappardelle pasta.
- Third course: chocolate pot de crème with Three Philosophers, dried cherries, and a caramel Chantilly cream.
Tickets are $50 per person. An optional beer pairing is available for an additional $15 per person. Reservations are available now by calling the brewery store, 607-286-4090, from 12-5pm, daily.